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Beans

Home/Catalog/Food & Beverages/Legumes & Pulses/Beans

TRS Rosecoco Bean - 500g

Pinto beans have pink skin and are similar in shape to Kidney beans. They have a slightly creamy taste and are particularly suitable as an addition to Indian rice or minced meat dishes. They should be soaked for about 30 minutes before cooking. Beans are a staple food in India and Pakistan and...

€2.95

In stock

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TRS Yellow Whole Peas - 500g

TRS Whole Peas Yellow offers earthy aroma and nutty flavor to the dishes. The yellow lentils are known to compliment soups and stew recipes. The yellow peas are used in preparation of dals and pasta as well. Yellow peas are rich source of protein and fiber

€1.25

In stock

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TRS Urid Beans - 2kg

A highly valued pulse crop, this Urid Dal is whole and creamy white in colour (without its black husk). Its the most nutritious bean of all pulses and commonly cooked for a healthy diet as well as keeping your brain functions healthy.

€8.60

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TRS Rosecoco Beans- 500g

May contain traces of Peanuts, other Nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard and Sulphites

€2.95

In stock

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TRS Rosecoco Beans - 2Kg

May contain traces of Peanuts, other Nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard and Sulphites

€9.43

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TRS Moth Beans -2kg

Moth Beans, pronounced as ‘Moat’ and commonly known as ‘Matki’ in India, are a nutritional powerhouse that fits seamlessly into a variety of delicious recipes. These beans, characterized by their brown skin and brownish-yellow interior, are not only versatile in the kitchen but also loaded with...

€7.27

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TRS Masoor Green-500g

Green lentils are one of the best vegetable sources of iron and also contain high levels of protein. When split in half they are in red from the inside

€1.66

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TRS Alubia beans - 500g

White beans are very high in fiber and protein. They are slightly larger than the very popular Kidney beans, but they come from the same bean family. They need to be soaked for about 30 minutes before cooking and are widely used for vegetable stews in India and Pakistan. White beans are a good...

€1.96

Out of stock

Agam Pottu Kadalai - Bengal Gram Gelbe Erbsen 250g

€1.24

Out of stock

Agam Pottu Kadalai - Bengal Gram Gelbe Erbsen 500g

€2.60

In stock

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Agam Dried Field Bean (Mochchai)

€1.58

In stock

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TRS Black eye beans 2Kg

CODE:

PV-BF584D04D

€6.11

In stock

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TRS Cowpeas 500g

CODE:

PV-3A5E321BD

€3.07

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TRS Moong whole 500g

CODE:

PV-308EA498A

Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. This is what makes our TRS Mung beans special: - high fiber and protein content - rich in...

€2.82

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TRS Moth Beans 500g

€2.10

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TRS Red Kidney beans 2Kg

CODE:

PV-474824395

TRS Red Kidney Beans are premium-quality legumes known for their deep red color, firm texture, and rich, hearty flavor. Packed with protein, fiber, and essential nutrients, these beans are ideal for nutritious, filling meals.

€6.99

In stock

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TRS Urid whole 500g

Pulses and beans are a natural source of protein, high in fibre and used extensively in Asian cooking, especially by vegetarians, of the many pulses, some are used whole, others are split and these with the husk removed are called dal. All pulses require soaking-times vary according to recipes...

€2.07

In stock

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TRS Urid Gota 500g

CODE:

PV-5E89B3280

€1.99

In stock

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TRS Urid split 500g

CODE:

PV-2A792F150

Urid Dal, also known as Urad Dal or split black lentils, is a common variety of pulses in India. Urid Dal takes a shorter while to cook and break down, unlike many other beans, lentils and pulses, and is mostly used in special dishes made on different occasions.