Khanum Butter Ghee 500g

Khanum pure butter ghee is clarified butter. You can make it at home or pick up a jar. The solids are removed from the butter, eliminating LDLs, or "bad" cholesterol. Clarified butter can be used to cook at higher temperatures than non-clarified butter. Also, practitioners of Ayurvedic medicine believe ghee has healing powers.

Uses:

Ghee is perfect for frying, roasting, and sauteing meats, fish, veggies, and eggs. You can use ghee as a condiment on a baked potato or roasted squash. It can be used like butter on bread and bagels. It can also be used in place of butter or oil for baking.

Benefits:

Ghee is very healthy for our body. 1 spoon a day of ghee keeps you fit & strong in this fast life where we need to be active & energetic always. Ghee can be consumed for better digestion. Ghee is a good source of energy and provides vitality to the human body. 

Ingredients:

Butterfat 99.8% (milk), moisture (0.19%), flavouring: Ethyl Butylate (0.01%). Contains milk.

Nutrition:

Calories: 130. Protein: 0 grams. Fat: 15 grams